Your beef will be already boxed up vacummed packed and ready.
Side of beef for sale near me.
Standardizing the cuts ensure that both customers sharing the side get a true split of the variety of cuts.
If you re ready to buy a side of beef it s time to find a farmer.
The georgia beef company only markets black angus cattle born and raised in georgia so our beef is not only the highest quality but it is also the freshest beef available for our local clientele.
This bundle gets you a full side of beef.
How old is your beef when it goes to the butcher.
The half beef bundle is about 8 boxes see example in photo.
Our grass fed cattle are 100 grass fed and raised on an organic pasture.
To 400 lb 2 99 lb.
Our commitment is to produce the finest premium farm raised black angus beef.
For 100 grass fed beef the animals are generally 24 28 months old.
Purchasing a quarter beef half of a half when you purchase a quarter beef the cuts are standardized as listed below.
Sides quarters of beef.
T bone steak 6 8 steaks depends on thickness porterhouse steak 6 8 steaks depends on thickness.
Use the tool below to find independent farmers ranchers and butcher shops that sell beef directly to the public in your county.
For grass fed grain finished beef the animals are usually 14 20 months.
You can purchase 1 8 of a beef all the way to a whole beef.
It will fit inside a large chest freezer about 10 cubic feet such as this chest freezer.
All cuts are available the average thickness 3 4 in.
There are so many choices of beef and we want to help you find the best option for you and connect you with local purveyors.
Duma s sides of beef average wt.
Here in ohio we re lucky to have 17 000 beef farming families including many who offer sides of beef for purchase.
Each side of beef includes.
What type of beef are we buying.
With no grain ever fed with non antibiotics or hormones ever used.
Buy our beef in bulk we have our beef already to pickup in bulk.
We don t charge by the hanging weight or add an additional butcher fee.
All of the beef we sell in our bulk beef program is under 30 months old.
If you re in ohio you can use the ohio beef council s freezer beef directory to find a farmer in a county near you.
We sell our beef by the finished weight which means you pay for the meat you receive.
95 of all the beef we raise are steers.
Smoked beef chuck plate ribs with top fat layer intact smoked beef chuck plate ribs with top fat layer removed if you have any questions that aren t answered on here feel free to ask me in the store any time or you can reach us on the phone while we are open at 757 547 2161.